The Mr. Wizard of the television cooking show world, Alton Brown, is bringing his "Edible Inevitable Tour" to Ottawa Sunday, and when my wife told me about it months ago, I immediately booked our tickets for it. I've been a fan of Brown's since I stumbled across the book version of his groundbreaking cooking show "Good Eats". For almost 250 episodes, the show explored the science and technique behind cooking, the history of different foods, and the advantages of different kinds of cooking equipment, all in way that was both informative and entertaining. His stage show, which Brown does as a way to recharge after his duties hosting "Cutthroat Kitchen", has been described as a mash-up of a talk show, a science experiment, a multimedia lecture, a concert (apparently there will be live music), and a stand-up comedy routine. Here's a sample of what to expect, so if it looks like something you'd like to do on a Sunday evening, check with the NAC for ticket information.
An Ottawa-based husband/father/public servant gives his take on food, recipes, and cooking, among other things.
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