Thursday, April 4, 2013

Where's the Beef? Oh There It Is...

Ever wanted to know what part of the cow your favorite cut of beef came from, but were too shy to ask the butcher at where you shop? Wonder no more, thanks to this handy guide from the good people at Visual.ly. It comes in handy if you want to know how to cook a particular cut of meat, and gives a general idea on how much that cut will cost. Let the BBQ season commence!


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24 Hour Perogies

In a place known as the City That Fun Forgot, it's no surprise that there's not much happening in Ottawa late at night. The House o...